08 Mar Andrew Ayoub’s Home Made Pizza
Review By Michael Elias
Product: Andrew Ayoub’s Home Made Pizza
Location: Parramatta, Australia
Toppings: Hot Salami, Cabinosi, Capsicum, Olives, Cheese(Parmisian, Mozarella and Tasty), Fresh Chillies, tomato paste, onions and basil.
Review: Fire in the hole!!!!! This wood-fired creation from a relatively new kid on the block when it comes to pizzas looks and tastes delicious. The toppings are well balanced without too much cheese. The hot salami and fresh chillies bring the heat big time…but it’s not an impossible to eat heat, just be forewarned it is hot. The base is thin, crispy and the wood firing has added a nice all round flavour. I rate it a 4/5 on the my heat rating.
Verdict: Andrew Ayoub’s Home Made Pizza is a chilli pizza that delivers on the heat and flavour. The toppings are proportioned well and nicely balanced across the pizza. The level of heat is high so its only for those who don’t mind the heat(or the ring of fire to follow). My final score is 4.5 out of 5.
