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Author: Greg Wagenmakers

Review by Greg Wagenmakers Product: Sublime Spices: Spiced Chilli Location of Manufacture: Forrestfield, WA Ingredients: chilli, water, spices, sugar, oil and salt. Review: Here’s another beauty from Sublime Spices- Spiced Chilli. The label doesn’t give too much away regarding the ingredients as they are all lumped under the heading...

Review by Greg Wagenmakers Product: Sublime Spices: Honey Mustard Location of Manufacture: Forrestfield, WA Ingredients: mustard, malt vinegar, honey, chilli, spices, golden syrup, olive oil, lemon juice, garlic Review: Goodness me, this product from Sublime Spices is, well, ‘sublime’. Seanne, of Sublime Spices states that each jar needs to...

Review by Greg Wagenmakers Product: Australian Extreme Chilli Condiments- Get Nutted Location of Manufacture: Krambach, NSW Ingredients: tomato, garlic, turmeric, ginger, five spice, dried shrimp, habanero chilli, sugar, peanuts, vegetable oil, water. Review: As a kid I loved peanut butter sandwiches on white bread and loads of butter. As...

Review by Greg Wagenmakers Product: Location of Manufacture: Eden, NSW Ingredients: 100% cross breed, fermented and aged chillies, apple cider vinegar, salt, vegetable gum, gluten free. Review: A sauce that comes from Disaster Bay Chillies, for me, comes with rather high expectations. They haven’t produced anything that I didn’t...

Review by Greg Wagenmakers Product: Disaster Bay Exotic Masala Location of Manufacture: Eden, NSW Ingredients: chillies (Big Jim, Cayenne and Jalapeño), fresh carrots, onions, garlic, ginger, vinegar, vegetable oil, cane sugar, water, Indian spices and salt. Review: When I received this bottle to review, I was under the impression...

Review by Greg Wagenmakers Product: Orcona Chillis ‘n Peppers- Sweet Thai Chilli and Ginger Location of Manufacture: Napier, NZ Ingredients: Sugar, Capsicum, Vinegar, Chilli, Onion, Ginger, Salt, Spices, Maize Corn Flour/ Water Review: One element that needs to be present in a sweet chilli sauce is that it needs...

Review by Greg Wagenmakers Product: Chilli Factory: Scorpion Strike- Stupidly Hot BBQ Sauce Location of Manufacture: Morissett, NSW Ingredients: Trinidad Scorpion Chilli (58%), White Vinegar, Worcestershire Sauce, Glucose, Spices, Caramel Colouring. Review: It is no wonder that this sauce ruled supreme at the 2017 Mr Chilli Awards, taking out...

Review by Greg Wagenmakers Product: Grumpy Gary’s Scorcher Hot Sauce Location of Manufacture: Cranbourne, Victoria Ingredients: habanero chilli (60%), water, vinegar, sugar, salt, garlic and cumin. Review: Achieving 2nd place at the Mr Chilli Awards 2017 is this ‘scorcher’ from Grumpy Gary’s. On the Grumpy Gary website, this sauce...

Review by Greg Wagenmakers Product: Location of Manufacture: Morissett, Victoria Ingredients: Mango (43%), Water, Sugar, Habanero Chilli (9%), Salt, Garlic, Cornflour, Xanthan Gum (415) Herbs and Spices. Review: Here the Chilli Factory has tried to do something different. It’s not your typical sweet or fruity sauce. The presence of...

Review by Greg Wagenmakers Product: Chilli Factory: Fiery Frillneck Hiss – Hot Smokey Chilli Location of Manufacture: Morissett, Victoria Ingredients: Tomato (71%), Cayenne and Habanero Chilli (12%), Water, Natural Smoke Flavour (4%), Balsamic Vinegar, Sugar, Salt, Garlic, Herbs and Spices. Review: Tasting this sauce confirmed that I am a...