El Gringo Australian Hot Sauce Review by Chef Andrew Product: Chilli Banditos - El Gringo Australian Hot Sauce Location of Manufacture: Lismore, NSW Ingredients: Habanero Chillies, Spices, Vinegar, salt and water. Review: Having seen this scallywag buccaneer around the traps, I was interested to track him down and sample some...
Review by Chef Andrew Product: The Chilli Project - Fruity Fatalli Hot Sauce Location of Manufacture: Helensburgh, NSW Ingredients: Vinegar, Water, Apple, Onion, Fatalli chilli, Sugar, Garlic Salt, Oil . Review: I had seen this pop up a few times on different Facebook page feeds, and being a lover...
Review by Greg Wagenmakers Product: Grumpy Gary’s Smokey Hot Sauce Location of Manufacture: Cranbourne, Victoria Ingredients: Vinegar, red chilli (31%), water, sugar, salt, liquid smoke (3.5%), garlic and cumin. Review: Smokey Hot Sauce is another winner from Grumpy Gary’s. You know something has to be given kudos when you...
Review by Greg Wagenmakers Product: Hellfire Bay- Chilli Mango Location of Manufacture: Esperance, WA Ingredients: Water, vinegar, mango, cayenne chilli, white wine, coriander, ginger, palm sugar, garlic, salt, maize flour and xantham gum. Review: Another lovely sauce from Western Australia. This is a very worthy recipient of the 3rd...
Review by Greg Wagenmakers Product: Culley’s Sriracha Location of Manufacture: Auckland, New Zealand Ingredients: Red Jalapeño, Water, Cane Vinegar, Sugar, Lemon Juice, Garlic and Salt. Review: Chris Cullen has applied his 12 years of being a chef to produce an exceptional chilli sauce. An initial taste test on a...
Review by Michael Elias Product: Ranch Hand Foods Jalapeno Coriander Hot Sauce Location of Manufacture: Victoria Ingredients: Chilli, water, vinegar, coriander, lime juice, spices, brown sugar, Victorian Pink Lake Salt Review: This is an interesting and classic flavour combination that has an Asian influence with the combination of chilli,...
Review by Michael Elias Product: Hellfire Bay Hot Sauce Chilli Honey Location of Manufacture: Esperance WA, Australia Ingredients: Water, vinegar, cayenne chilli, honey, capsicum, garlic, salt, olive oil, maize flour Review: This hot chilli sauce has a smooth consistency and has some nice flavouring to it. It’s a nice...
Review by Michael Elias Product: Culley’s Sriracha Ketchup No.4 Location of Manufacture: New Zealand Ingredients: Tomato Paste, White Vinegar, Sriracha Hot Sauce, Glucose, Sugar, Worcester Sauce, Water, Brown Sugar, Vinegar, Salt, Soy Sauce, Black New York Cut Pepper Review: Sriracha….I’m used to seeing this name on the plastic bottles...
Review by Michael Elias Product: Diemen’s Original Hot Sauce Location of Manufacture: Prahran, VIC, Australia Ingredients: Red Chilli Puree(Red Cayenne, Red Habanero), acetic acid, vinegar, water, salt, garlic, Diemen Pepper Berries, Xantham Gum Review: I like a good hot sauce, especially the type of hot sauces that you...
Review by Michael Elias Product: The Chilli Factory Taipan Venom Yellow 7 Pot Sauce Location of Manufacture: Morisset NSW Ingredients: Water, yellow 7 pot chilli, white vinegar, curry paste, citric acid, coconut milk powder, herbs and spices, thickener, salt, acetic acid Review: Whilst this is a curry based...