Ingredients 1/3 cup instant Espresso Coffee powder ¼ cup Brown sugar packed 3 tsp Sea Salt 3 tsp Lemon-Pepper seasoning 1 tsp Cayenne Pepper ¼ tsp Chinese 5 spice powder ¼ tsp Garlic powder Method Mix all ingredients until well blended. Transfer to an airtight container. Store...
INGREDIENTS 2 ½ kg. English-style Beef short ribs (8 to 12 ribs) 3 tbls. Vegetable oil 1 tsp Sea salt 1 tsp Gnd Black Pepper 1 cup Carrots , diced 1 cup Onions, diced 1 cup dried Figs, coarsely chopped 1 tbls fresh Ginger. finely...
INGREDIENTS 50 gm SHASHEMANE TUMBULGUM DRY MEAT RUB 1 1/2 KG St Louis cut Beef Spare Ribs 100 ml SHASHEMANE BRUTAL BYRON BAJUN SAUCE (For a fiery option) METHOD Remove the membrane from the back of the rack, and trim the ribs. Rub each rack liberally...
INGREDIENTS Steak 2 × 300gm Sirloin steak 1 tbls Olive oil 2 tbls SHASHEMANE TUMBULGUM DRY MEAT RUB 1 tbls SHASHEMANE BAJA CHILLI POWDER Spicy Slaw 2 cups green Cabbage shredded 1 cup Carrots shredded 1/2 cup Spanish Onions, sliced into crescents 2 tbls Rice...
Ingredients 150g Tofu 150g Tempeh 1 Zucchini peeled and diced 100gm Baby Spinach 100gm green Beans, cut into 3-4 cm long pieces 1 red Habanero chilli 5 Birds Eye Chillies 100gm Spanish Onion 5 Garlic cloves 1 cm fresh Turmeric 1/2 tsp Prawn paste (leave...
Ingredients 200 gm Beef strips, cut thin. 100 gm Chicken Thigh cut as above 2 tbls Lime juice 100 gm Roasted peanuts, finely ground. set aside 400 ml Thick coconut milk Seasoning : 15 pcs Birds chillies 120 gm Spanish Onion 4 Garlic cloves 1 tsp...
Ingredients 500 gm Minced Beef 350 gm Potatoes peeled and diced 100 gm Onion sliced 100 gm Carrot diced 1 Poblano chilli 1 Habanero diced 3 Garlic cloves diced 1 tsp Salt 1 tsp Vegeta 1 tsp Turmeric 1 tsp Thyme 3 tbls Oil FOR DOUGH: ...
Ingredients 250g Sirloin sliced against the grain into thin wide pieces ½ cm thick and 4-5 cm wide, slightly thicker than carpaccio ½ cup Peanuts, roasted unsalted, skinned ½ Rice Bran Oil 1 tsp SHASHEMANE ETHIOPIAN BERBERE 1 tsp Sea salt 1 tsp gnd Ginger ...
Ingredients 50 gm. Beef Jerky 10 red Cayenne Chillies 1 tsp SHASHEMANE SHASHEMANE CRUSH SEASONING 2 stalks of Spring onions 1 Tbls Rice Bran Oil 100 gm Feta Cheese 300 ml Water Method Chop the Jerky into small pieces. Rinse the Chillies and Spring Onions. Break the Chillies into small pieces , cut...
MOROCCAN BEEF TAGINE INGREDIENTS 750 gm round Beef steak, cut in chunks 100 gm Onion, chopped 3 Garlic cloves, chopped 3 large Carrots, peel 1cm dice 1 cup dried Apricots 100gm cooked Chickpeas, 1 red Capsicum, seeded and chopped 2tbls Olive oil 600 ml Massel Veg Stock ½ cup slivered Almonds, toasted 1tbls Honey 2tsp Cinnamon 1tsp gnd Cumin ½...