Review by Michael Elias Product: Melbourne Hot Sauce Chipotle BBQ Location of Manufacture: Melbourne VIC Australia Ingredients: Tomato, molasses, chipotle, worcestershire, honey, vinegar, garlic, mustard, spices, salt Review: This sauce arrived to me with the coveted gold medal for first place in the Mr Chilli Awards BBQ sauce category...
Review by Greg Wagenmakers Product: Grumpy Gary’s Mango Hot Sauce Location of Manufacture: Cranbourne, Victoria Ingredients: Mango Pulp (60%) vinegar, red chilli (15%) water, sugar, salt and cumin Review: This was the first time I had tried a product from Victoria-based manufacturer, Grumpy Gary’s and I was absolutely delighted...
Review by Greg Wagenmakers Product: Zilzie Volcano- Red Eye Location of Manufacture: Zilzie, Qld Ingredients: Australian birds eyes, thai birds eyes, cayenne peppers, peter peepper, vinegar, salt, black pepper, garlic, onion, capsicum, sugar, BBQ seasoning, steak seasoning, pears and apples. Review: By the look of this exhaustive ingredient lists...
Review by Michael Elias Product: Melbourne Hot Sauce Spicy Sanchez Location of Manufacture: Melbourne ,VIC, Australia Ingredients: Carolina Reaper, Bhut Jolokia, Trinidad Scorpion, Red Habanero, Chipotle, Orange Habanero, White Vinegar, Lemon, Salt, Sugar Review: Spicy Sanchez would have to be the hottest sauce made by Melbourne Hot Sauces. Just...
Review by Greg Wagenmakers Product: Wild West Worcester: Original Spicy Sweet Black Sauce Location of Manufacture: Dargaville, New Zealand Ingredients: Malt Vinegar, Brown Sugar, Wheat Flour, Onions, Spices, Salt, Treacle, Liquorice Confectionery. Review: Following on from Wild West Worcester’s Ghost Pepper Hot Sauce, which has been my favourite sauce...
Review by Greg Wagenmakers Product: Fire Dragon Chillies: Smoky Dragon SH!THOT Chipotle Location of Manufacture: New Zealand Ingredients: Manuka Smoked Chillies, NZ Organic Cider Vinegar, NZ Whiskey, Tomato, Onion, NZ extra Virgin Olive Oil, Garlic, Brown Sugar, NZ Sea Salt, Thyme, Marjoram, Bay Leaves and Manuka Smoke Concentrate Review:...
Review by Michael Elias Product: Zilzie The Volcano Hot Chilli Sauce Location of Manufacture: Zilzie, Queensland Ingredients: Trinidad Scorpions, Naga Vipers, Reapers, Morugas, Butch T Ghost Chillies, Vinegar, Salt, Black Pepper, Garlic, Onion, Capsicum, Sugar, Cayenne Pepper, BBQ Seasoning, Steak Seasoning, Pears, Apples Review: Zilzies Volcano is a hot...
Review by Michael Elias Product: Heavenly Hell Hot Sauces Scorpion Seduction Location of Manufacture: Currumbin Waters, Gold Coast, Queensland Ingredients: Fresh Plums, almond paste, Boadicea’s Battle BBQ Sauce, apple cider vinegar, balsamic vinegar, bourbon, honey, fresh orange juice, fresh lemon juice, chipotle, Trinidad scorpion butch t, Trinidad moruga...
Review by Michael Elias Product: Ranch Hand Foods Jalapeno Coriander Hot Sauce Location of Manufacture: Victoria Ingredients: Chilli, water, vinegar, coriander, lime juice, spices, brown sugar, Victorian Pink Lake Salt Review: This is an interesting and classic flavour combination that has an Asian influence with the combination of chilli,...
Review by Michael Elias Product: Hot Sauce Emporium Signature Devil’s Dust Nuts Location of Manufacture: Australia Ingredients: Imported and Local Peanuts, Australian Grown Naga Bhut Jolokia, Cayenne, Birds Eye & Habanero Peppers, Garlic, Himalayan Crystal Salt Review: These spice dusted peanuts are an excellent snack food. The combination of...