Reviewed by Greg Wagenmakers Product: Shashemane Jah Fire and Brimstone Seasoning Location: Kingsthorpe, Qld Ingedients: Black mustard, ginger, onion, pimento, thyme, cloves, habanero, scotch bonnet, black pepper. Andrew from Shashemane has concocted a remnant of a metaphorical hell. When I taste spices, rubs or sauces, I like to try...
Review by Greg Wagenmakers Product: Burning Taste buds: Cajun Chilli Salt Location of Manufacture: Cloverdale, W.A. Ingredients: Mild/Hot Chilli, Salt, Smoked Paprika, Onion, Garlic, Black Pepper and Sugar Review: Burning Taste buds has created a chilli salt that could pretty much go with anything. Salt is the primary ingredient...
Review by Greg Wagenmakers Product: Sublime Spices: Sublime Seasoning Location of Manufacture: Forest Field Ingredients: Salt, garlic, onion, spices, pepper, chilli Review: From the multi award winning Seanne Heslop (Queen of Sauce founder), comes yet another seasoning: Sublime Seasoning. This salt has a lovely yellow colour to it, which...
Review by Greg Wagenmakers Product: Shashemane Crush Location of Manufacture: Kingsthorpe, Qld Ingredients: Savoury yeast flakes, green cardamom, cumin, chilli, coriander, fenugreek, cloves, pimento, black peppercorns, ajowain, ginger, nutmeg, paprika Review: Andrew from Shashemane Exotic Spice Blends knows his stuff. A chef by trade, he understands flavour, aroma, balance...