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Jamaica Tag

Reviewed by Greg Wagenmakers Product: Shashemane Jah Fire and Brimstone Seasoning Location: Kingsthorpe, Qld Ingedients: Black mustard, ginger, onion, pimento, thyme, cloves, habanero, scotch bonnet, black pepper.   Andrew from Shashemane has concocted a remnant of a metaphorical hell. When I taste spices, rubs or sauces, I like to try...

10 April, 2018

Andrew's Essential Fiery Food Facts that a Pyro-Gourmaniac needs to Know Part 21 The Art of Jamaican Jerk Cooking   This has been a long time favourite of mine, for over 24 years I have used Jerk Rubs and Spice blends, serving , Jerked Swordfish , Jerked Chicken and...

30 May, 2017