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There is so much to love about this FIERY Dish The complex flavours and not over the top heat makes this Mac ​and Cheese recipe an absolute must-try.   Ingredients 350 gm jumbo Macaroni 1/2 cup Vintage Cheddar Cheese 1 cup Munster cheese 2 cups Aussie jack...

This beautifully orange-coloured sauce  is one to make during Mango season. Preserve some bottles to get you through until the next Mango season.   Ingredients 1/2 White onion 5 Clove (25 gm) Garlic 10 Habanero 6 Reapers 4 Ghost Chillies 3/4 cup White vinegar Sea salt 4...

This Chilli BBQ Rub makes a terrific addition to anyone's spice cabinet. Its great sprinkled over some grilled meat or fresh vegetables.   Ingredients 1 tbls Onion Powder  1 tbls Garlic powder 2 tbls Ancho Chilli powder 3  dried Carolina Reapers 1 tbls Sea Salt 1/2 tsp...

Whether straight or mixed. This infused vodka will surely give your cocktails an insane amount of heat. This recipe calls for infusing the vodka for a total of five months under refrigeration.   This really is an easy one. Take 2-4 Carolina Reapers and loosely chop them. Put...

Possibly my Hottest Sauce, and it is a contender. Instead of fresh or dried Carolina Reaper pods, this recipe uses dried Reaper flakes and capsaicin crystals. Interesting additions include fresh apple, brown sugar and cider vinegar. A Different Kind Of Global Warming   Ingredients : 6 Tomatoes 2...

Now try this spicy, smoky and sweet jam. One of the mind-blowing ingredients is coffee. Serving suggestions are provided, like eating it with toast and cheese.   Ingredients 500 gm Bacon 2 small Onions chopped 4 cloves Garlic chopped 2 Habaneros chopped  1 Carolina Reaper ½ cup Brown...

The sweet-tart flavours of juicy red cherries combine with the fiery awesomeness of the Carolina Reaper. Additional complex flavor notes are added by allspice, honey, and sticky molasses like glaze.   Ingredients 4 litres cold Water ⅓ cup Sea salt ½ cup White Sugar 1 whole Chicken,...

You can't have fresh and fiery Chillies in your kitchen without making a homemade sauce. This insanely spicy sauce recipe uses not only the World's Hottest Chilli but also a mix of other Super-hots.   Ingredients 1 kg superhot Chillies stems removed ( 500 gm Carolina Reaper,...

Andrew's Essential Fiery Food Facts that a Pyro-Gourmaniac needs to Know Part 13 Fiery Cuisines Part 10 …… Trinidad.. This stands straight up there with Jamaican and Belizean cuisine as one of my as one of my all time favourite Cuisines, their use of hot chillies and tropical...