Disaster Bay Chillies- Spicy Kasoundi
Review by Greg Wagenmakers Product: Disaster Bay Chillies: Spicy Kasoundi Indian Chutney Location of Manufacture: Eden, NSW Ingredients: Ripe Tomatoes, Cayenne, Jalapeño and Manzano Chillies, Vinegar, Fresh Ginger, Vegetable oil, Sugar, Black Mustard seeds, Spice and Salt. Review: This was a new type of product that I had the...
18 May, 2017