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CURRY PASTE Tag

Review by Michael Elias Product: The Chilli Factory Taipan Venom Yellow 7 Pot Sauce Location of Manufacture: Morisset NSW Ingredients: Water, yellow 7 pot chilli, white vinegar, curry paste, citric acid, coconut milk powder, herbs and spices, thickener, salt, acetic acid Review: Whilst this is a curry based...

27 July, 2016

1 July, 2016 PRESS RELEASE PERTH FOOD COMPANY, LATASHA’S KITCHEN, WINS FOUR PRIZES INCLUDING 1ST FOR THAI RED CURRY PASTE AT AUSTRALIA'S MOST COMPETITIVE FIERY FOODS CONTEST – MR CHILLI’S NATIONAL AWARDS PERTH: The 2016 Mr Chilli Awards judging panel of top culinary experts honoured Latasha’s Kitchen with: 1st place...

14 July, 2016